Festive Food Special

Festive Food Special

Available for lunch & dinner every day during December.

Murray Valley Pork Cutlet 500gram
Slow cooked, then finished off on the grill served with seared scallops wrapped in prosciutto, apple and parsnip puree, sautéed spinach, cinnamon walnut crunch and port wine jus

Members $32 | Non-Members $35


Date Details
December 1st 2021 at 12:30 pm - December 31st 2021 at 9:00 pm -